SOUP OF THE DAY

SERVED WITH FRESHLY BAKED DAMPER

PLATTER CONSISTING OF

CROCODILE PATTIE (Farmed)
KANGAROO FILLET served with a Red Wine and Mushroom Sauce (Wild)
BUFFALO CHIPOLATA (Wild)
CAMEL FILLET served with Plum sauce ( Wild)

YOUR CHOICE OF THE FOLLOWING

BARRAMUNDI (Farmed)
GRILLED IN BUTTER AND SERVED WITH LEMON CHEEKS
OR
200G SCOTCH FILLET STEAK
SERVED WITH A RED WINE AND MUSHROOM SAUCE

ALL MAINS SERVED WITH ROASTED POTATOES
AND VEGETABLES OF THE DAY

DESSERT

TRADITIONAL APPLE PIE - SERVED HOT WITH CREAM

OR

CITRUS TART - SERVED WITH CREAM & RASPBERRY COULIS

A SURCHARGE OF 15% APPLIES ON PUBLIC HOLIDAYS
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